Articles — homemade chinese hot desserts
Posted by Divine Chef on
Last weekend, we did a vote and decided to cook tau suan at home for sunday's after dinner dessert. The minute the decision was made, I quickly rummage through the pantry to find the pack of split beans and had them soaked to soften them. These beans need to soaked at least 2-4 hours depending on soft you like them to be. For true food-court style tau suan, they need to be soaked at least 4 hours as food court ones tend to be softer and starchier since they are pre-cooked in a large pot to be served the entire...
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- Tags: chinese style split bean deesert, chinese style sweet split bean dessert, homemade chinese hot desserts, homemade tau suan recipe, hot dessert ideas, tau suan dessert recipe, tau suan thermomix recipe, thermomix dessert recipe