Articles — Easy steamed herbal chicken in 30min
Posted by Divine Chef on
For the longest time, I have been trialling different recipes for herbal chicken and I think I found the best from Miki's blog and adapted it for Thermomix. This recipe is surprisingly not too herbal or bitter in taste and the kids love it. Ingredients 2 deboned chicken thighs Dang Shen one piece Dang Gui about 2 slices Red Dates about 3-4 with seed removed Wolfberries about a pinch Yu Zhu about 3 pieces Some salt or fish sauce (1tsp) Soy sauce (1/2 tsp) Sesame oil (1/2 tsp) Spring onion or coriander for garnishing Directions <Thermomix cooking directions> Rub salt all over...
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