Articles — assam pedas ayam
Posted by Divine Chef on
Asam Pedas or sour and spicy tamarind stew dish. Popular in Indonesia and Malaysia, this gravy can be added onto fish, prawns or chicken and can be a very satisfying one pot dish with just plain rice. Any left-over gravy can be heated up with squid or spread over pan fried fish. Assam "anything" is one of the current favourites within the Thermomix community. Everyone is cooking assam something and even customers having Thermomix cook together sessions are requesting to cook assam. Since I only have chicken in the fridge, I had to cook an all chicken dinner (鸡鸡大餐) tonight. Dinner...
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