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This is the ultimate comfort food for Sherine when her braces are tightened. Every month, the braces are tightened and it will hurt for the next 3 days. Because of the pain, she will not be able to eat any food that is too hard. It's time for her favourite Chinese restaurant style sweet corn chicken soup again. The soup is amazingly easy to make and very tasty. Ingredients Quarter a large yellow or white onion 100g Chicken Breast (roughly chopped into 2 large pieces) 1.5 TBSP of Thermomix made chicken stock powder (adjust according to how salty your stock powder...

Its almost $18 a pack of frozen meatballs from Ikea. But we can make that many at home easily with this recipe as a fraction of the same cost. It's freshly made, you can freeze excess, and zero preservatives and additives. If you own a Thermomix like we do, you can multi-layer cook some potatoes and veggies at the same time and use the residual water to make sauce and/or soup! For time starved families like ours where the turnaround time for meals is extremely short and munchkins are constantly hungry, this recipe works for us.   Ingredients 200g pork (you...

The kids and me were planning to make cookies as our Christmas party giveaway to friends and relatives. This needs to be another dedicated exercise altogether because the cookies turned out so good that they have been completely eaten up by the munchkins!!!!  Kudos to my friend Jeffrey, this recipe is so easy!    Ingredients 250 g butter 180g sugar 250 g self raising flour 250 g rolled oat 4 to 6 chopped nuts (I used mixture of a handful of walnuts and pecans) 1 egg 120 g desiccated coconut 1/4 tsp bicarb 1 tsp vanilla essence Directions Cream...

The kids bugged me to make castella cake. Well, I have never really been a cake baker but the process seemed easy enough after watching several youtube videos. We decided to adapt a conventional recipe for Thermomix since our Thermie is the only mixer at home... The result was very good considering it was our first attempt! We have made the cake subsequently a few more times with success!. This is indeed a no fail recipe - no shrinkage (did not use any paper carton frame), no special cake mould - just a good old 8" square cake tin and...